The “pasta di semola” line contains all the traditional forms of “La Terra e il Cielo” pasta and ranks as the best selling pasta in both the Italian and the foreign market. This pasta, made simply from organic wheat, represents an irreplaceable element in the traditional Mediterranean diet.

Made in Italy using only organic durum wheat semolina, the Essential pasta range encompasses classic pasta shapes in a choice of white or wholewheat.

Sicilian white penne, produced with 100-years expertise and passion of the Barbagallo family.