The Pecorino grape is particularly grown in the central Italian Marche area, though through its increasing popularity it is now spreading wider. Pale straw coloured the nose is intense with broom, nuts and pear aromas. On the palate there is bountiful and rich flavours of apple, melon and citrus fruit rind. There’s lots to enjoy here from this fine native, biodynamic Pecorino.

Exotic and highly aromatic. Indulge yourself in this flavoursome wine made from Muscat d’Alexandria.

Soft and generous mouthfeel, tropical banana and with just a hint of almond on the palate. Airen is one of the most widely planted grape varieties in the world, in Spain it excels in the vast central region of La Mancha. Frequently used as a blending partner to accompany more acidic varieties this new No Added Sulphur white isn’t lacking any individuality or characterful presence. Pair with white meats, pasta, tapas, fish & risotto.