Doves Farm Fruity Oat Digestives 200g
Doves Farm Fruity Oat Digestives 200g
£2.19
Fabulously fruity oat biscuits that are sure to please. Baked with oats, juicy currants, certified sustainable palm oil and a touch of malt for richness
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Island Bakery Orange Melts 133g
Island Bakery Orange Melts 133gHighly commended in the 2025 Soil Association BOOM (Best of Organic Market) awards
Orangey delights dunked in smooth Belgian milk chocolate.
These citrus sensations feature an all butter biscuit with pure organic orange oil, half dipped in dreamy organic Belgian milk chocolate.
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NEW – Rhythm 108 Pistachio Cream Biscuits 135g
NEW – Rhythm 108 Pistachio Cream Biscuits 135gGluten Free, Vegan, Palm Oil Free and Compostable Packaging
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Rhythm 108 Hazelnut Chocolate Chip Cookies 135g
Rhythm 108 Hazelnut Chocolate Chip Cookies 135gRhythm 108 Hazelnut Chocolate Chip Cookies 135g
Rhythm 108 Hazelnut Chocolate Chip Cookies 135gThese perfectly baked crunchy biscuits are filled with rich dark chocolate chips and roasted hazelnut pieces. All vegan, organic and gluten-free and made with unrefined coconut flower sugar.
These biscuits are made by expert Swiss Pâtissiers.
These Share Bags are perfect to enjoy with family and friends over a cup of tea or coffee.
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Realfoods Choc Chip Cookies
Realfoods Choc Chip CookiesOrganic vegan chocolate chip biscuits. These tasty little choc chip cookies are made with dark rich chocolate, wheat and whole oats. They’re 100% deliciously vegan!
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Rhythm 108 Double Choco Hazelnut Cookies 135g
Rhythm 108 Double Choco Hazelnut Cookies 135gThese rich Double Chocolate Hazelnut Biscuits are perfectly baked with dark chocolate chunks. Double the chocolate and dairy-free!
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Island Bakery Chocolate Gingers 133g
Island Bakery Chocolate Gingers 133gDeliciously flamboyant concoctions where stylish stem ginger and dashing dark chocolate collide
Chocolate Gingers are the connoisseur’s choice. It is no surprise that the biscuit cognoscenti are attracted to the chunks of moist stem ginger peeking out from beneath dark chocolate drapery, nestling on a subtly spiced ginger biscuit. Who wouldn’t be?
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