Delicious flavourful biscuits that will leave you reaching for more. Baked with wholemeal flour, certified sustainable palm oil and a touch of malt for richness.

Highly commended in the 2025 Soil Association BOOM (Best of Organic Market) awards

Orangey delights dunked in smooth Belgian milk chocolate.

These citrus sensations feature an all butter biscuit with pure organic orange oil, half dipped in dreamy organic Belgian milk chocolate.

Fabulously fruity oat biscuits that are sure to please. Baked with oats, juicy currants, certified sustainable palm oil and a touch of malt for richness

Irresistible tangy treats dipped in ridiculously rich white chocolate

Without a doubt, these are Island Bakery’s most popular creation. One taste and you will discover why. The zesty lemon biscuit is the perfect foil for the rich, sweet blanket of white chocolate, and the melt in the mouth texture adds to the joy.