Deliciously flamboyant concoctions where stylish stem ginger and dashing dark chocolate collide

Chocolate Gingers are the connoisseur’s choice. It is no surprise that the biscuit cognoscenti are attracted to the chunks of moist stem ginger peeking out from beneath dark chocolate drapery, nestling on a subtly spiced ginger biscuit. Who wouldn’t be?

Irresistible tangy treats dipped in ridiculously rich white chocolate

Without a doubt, these are Island Bakery’s most popular creation. One taste and you will discover why. The zesty lemon biscuit is the perfect foil for the rich, sweet blanket of white chocolate, and the melt in the mouth texture adds to the joy.

Our Chocolate Chip Biscuits are crunchy bites of organic goodness. Mr Organic Chocolate Chip Biscuits are full of natural flavour, carefully crafted in Italy using organic ingredients and without palm oil. Vegan!

Ingredients: Wheat flour*, sunflower oil*, chocolate chips* (14% – cane sugar*, cocoa mass*, cocoa butter*, emulsifier: sunflower lecithin*), whole wheat flour* (14%), cane sugar*, oat flakes flour*, glucose syrup*, barley malt extract*, raising agents (ammonium carbonate, sodium carbonate), salt, natural olive flavouring, natural orange flavouring. *From organic agriculture.

Highly commended in the 2025 Soil Association BOOM (Best of Organic Market) awards

Orangey delights dunked in smooth Belgian milk chocolate.

These citrus sensations feature an all butter biscuit with pure organic orange oil, half dipped in dreamy organic Belgian milk chocolate.