The seed, when ground, has a sharp acrid flavour similar to celery.

particularly well suited to flavour pork or ham dishes and is also used with stewed or baked fruit.

Essential organic Herbs and Spices contain no colourings, flavourings, preservatives or additives of any kind. Known as Jamaican pepper or Pimento berries, this spice is indigenous to Central America and the West Indies. An ingredient of mixed spice, it is widely used in Central and South American cooking. Can also be used in soups, savoury dishes and cakes. May contain traces of celery seed or mustard seeds.

Use a 5 inch piece in meat, vegetable, fish or rice dishes. It can also be used to flavour rice pudding or other mil based dishes.

Just Natural Organic Ground Ceylon Cinnamon is sourced from only the best organic producers in Sri Lanka. Add to curries, soups, stews, syrups and drinks to add sweet spice. And it’s packed in a 100% reusable, refillable and recyclable glass jar.