This special blend of mild and fruity Dolce di Rossano olives from Calabria with more pungent Coratina olives from Puglia produce an oil that is ideal for salads, sautéing, baking, dressings and dips.

Clearspring Organic Sunflower Frying Oil is one of the few cold pressed oils on the market that is suitable for deep frying.

Biona’s raw virgin coconut oil is cold-pressed from the flesh of organic coconuts for a decadent taste. Lending an exotic flavour to stir-fries, curries or scrambled eggs

Cold-pressed from the creamy flesh of Chilean avocados, Clearspring Organic Avocado Oil has a delicious, nutty flavour which is perfect for a large range of dishes.