A grain free pasta designed to provide you with plant-based protein that delivers on flavour and function. Quick to cook, just pair with fresh pesto or tomato sauce to become a pasta pro.

The penne recipe has been created to achieve the right balance of flavours between the white rice and the yellow corn. It holds up excellently during cooking and retains its original shape and fragrant taste. They are perfect in combination with tomato-based sauces.

Organic Grain Free, Gluten Free, Vegan Red Lentil Fusilli. High in Protein. Good source of Fibre

Explore Cuisine Organic Gluten Free Edamame Spaghetti is not your average pasta – it’s handcrafted from organic edamame beans, which are loaded with protein and completely free of gluten.

Gluten Free and Organic Brown Rice Fusilli is warmly welcomed by those avoiding wheat and gluten. Made in Italy from brown rice, this pasta has the additional benefit of being wholegrain.

Gluten Free Organic Brown Rice Penne allows those who are avoiding wheat and gluten to enjoy authentic pasta meals.