Velvety hazelnut truffle encased in a rich and smooth 60% chocolate shell. Rich, nutty and delicious.

Rich, creamy 60% chocolate with a deliciously sweet coconut and vanilla centre.

Ombar’s 72% Cacao bar is delicate and well balanced, with floral, jasmine-like tasting notes. This bean to bar chocolate is made with all-natural ingredients, and has billions of added live cultures.

Belvas Belgian pralines, truffles, and chocolate treats are all fairtrade and organic, made with the finest ingredients available.
Each praline combines pleasure and well-being while supporting better living conditions for producers and a sustainable approach from the farm to you.

Includes: Manon Almonds, Moka, Caramel Heart, Hazelnut Praline, Brut de Noir, Manon Hazelnut, Torsade Praline and Haselnuss Praline