Ombar’s 72% Cacao bar is delicate and well balanced, with floral, jasmine-like tasting notes. This bean to bar chocolate is made with all-natural ingredients, and has billions of added live cultures.

Velvety hazelnut truffle encased in a rich and smooth 60% chocolate shell. Rich, nutty and delicious.

Rebranding quinoa. With rich dark chocolate. And almond butter. Need we say more?

Creamy almond butter with crispy quinoa throughout for a satisfying crunch.

Vegan, Paleo, 70% Cocoa

The sweet balance in white chocolate should be in favour of beautiful organic vanilla, which if you look closely can be seen in the chocolate.