Ombar’s 72% Cacao bar is delicate and well balanced, with floral, jasmine-like tasting notes. This bean to bar chocolate is made with all-natural ingredients, and has billions of added live cultures.

Montezuma’s organic milk chocolate is smooth and creamy because they use only the finest quality Organic beans from their friends in the Dominican Republic and combine it with rich organic milk

Rich, creamy 60% chocolate with a deliciously sweet coconut and vanilla centre.

This is absolutely one of their best bars combining their old favourite organic dark side milk bar and really wicked and slightly sticky organic butterscotch.