With a creamy hazelnut and oat praline filling, flecked with chunks of hazelnut and then coated in velvety dark chocolate, this is pure indulgence without compromise.

This Swiss Vegan Almond Sea Salt Bar is filled with smooth almond butter and crunchy almond pieces, then dipped in a silky milk chocolate and finished with a pinch of sea salt; the perfect balance of sweet and salty.

Tempt taste buds with Biona’s Organic Dark Chocolate-Coated Cherries, a delightful blend of rich chocolate and fruity sweetness. With 62% cocoa, this treat offers a sweet snack option that’s not only satisfying but also free from palm oil and vegan-friendly. Made with ethically sourced, Fair Trade-certified organic chocolate to ensure both sustainability and quality. Packaged in paper.