Organic Sumatran Ground Coffee

From the Aceh province in north-west Sumatra, with its tropical climates and fertile volcanic soil, this kick-ass coffee helps local smallholders reinvest into their farms, giving us a full body and rich, chocolatey taste.

Peruvian organic ground coffee

This truly kick-ass coffee arrives from the Café Feminino coffee project at Cecenor, the farming community where beans are exclusively grown, managed and traded by women. It’s a smooth, chocolatey cup to love.

Sweet, nutty flavour with a delicate acidity, this medium roast blend combines high quality organic arabica coffee from Peru and Mexico. Medium roasting lets the deliciously sweet flavours shine through. 70% of the coffee in this bag is grown by the women farmers of UNICAFEC in mountainous northern Peru. LDPE Recyclable packaging.

Brought down from Planadas in Tolima, deep in the Cordillera Central Mountain ranges of the Andes, this coffee helps build brighter local futures and delivers a sweet, smooth and moreish cup.