Biona Organic Edamame Beans are high in protein, fibre and rich in vitamin K making them the perfect addition to soups, salads and noodles.

Boasting a mellow flavour and plenty of protein, with no added sugar or salt, Biona’s organic black beans are a whole and hearty pulse that boosts your cooking. Their beans have a firm and satisfying texture paired with a subtle nuttiness: layer them into vegetarian lasagnes, spoon into spicy chillis or scatter over green salad bowls and rice sides for added flavour and bite. Rich in iron, magnesium and fibre, the protein in Biona’s black beans makes them ideal for vegan dishes.

These delicious baked beans are made with giant butter beans served in a rich and hearty tomato sauce for a wholesome twist on the household classic.

They are ideal for the preparation of soups and salads and are highly practical since they have already been boiled. They are a natural source of fibre.

A pantry essential and a great source of vegan protein, our buttery organic chickpeas are satisfyingly filling and deliciously moreish.

Rich in protein and fibre, our Biona Organic Baked Beans in Tomato Sauce are a versatile, nutritious addition to your pantry. These light, flavoursome beans are bathed in a rich, wholesome tomato sauce created from organically grown ingredients.