Island Bakery’s Oat Crumbles are the most versatile variety in their range. They are less sweet than some, yet sweet enough to satisfy a tea-time craving, and substantial enough with their jumbo oats, to keep you going for a while after.

Delicious flavourful biscuits that will leave you reaching for more. Baked with wholemeal flour, certified sustainable palm oil and a touch of malt for richness.

Our Chocolate Chip Biscuits are crunchy bites of organic goodness. Mr Organic Chocolate Chip Biscuits are full of natural flavour, carefully crafted in Italy using organic ingredients and without palm oil. Vegan!

Ingredients: Wheat flour*, sunflower oil*, chocolate chips* (14% – cane sugar*, cocoa mass*, cocoa butter*, emulsifier: sunflower lecithin*), whole wheat flour* (14%), cane sugar*, oat flakes flour*, glucose syrup*, barley malt extract*, raising agents (ammonium carbonate, sodium carbonate), salt, natural olive flavouring, natural orange flavouring. *From organic agriculture.

Organic Speculoos Biscuits (with Fairtrade ingredients)

A Belgian cinnamon biscuit that everyone loves with coffee. They’re generally known as speculoos, but it’s fine to call them that yummy coffee biscuit….