Half brown rice and quinoa, gluten free crackers.

Woodstock. Round sunglasses. Lentils. Hippie culture brought us some magnificent things. We’ve lightened lentils up by moving them with chickpeas and corn, making a satisfying and snappy cracker.

Made with just two natural ingredients, these Organic Corn Crackers are a true taste sensation. A unique blend of gluten-free whole-grains; low in fat and high in fibre, with no artificial anythings.

Puffed, popped and packed with taste. Dip, dunk or munch these corn cakes straight from the bag for a healthy snack.