This is made from a blend of 50% Zweigelt, 20% Pinot Noir, 10% St Laurent and 10% Blaufrankisch. Notes of zesty summer berry fruits. Pairs well with light, fresh dishes, like tomato and cucumber salads, grilled vegetables, or seafood with citrus and herbs.

With its delicate salmon pink colour, this thrilling rosé surely has one foot firmly in the Provence camp. Grenache, Syrah and Vermentino predominate, providing a delicate, elegant wine with a soft, smooth mouthfeel. The red berried flavours come through and are carried on fresh and crisp balancing acidity. A rosé with flair and finesse, that will please all that try it.