This Swiss Vegan Almond Sea Salt Bar is filled with smooth almond butter and crunchy almond pieces, then dipped in a silky milk chocolate and finished with a pinch of sea salt; the perfect balance of sweet and salty.

This Swiss Vegan Creamy Coconut Bar is filled with a fragrant coconut centre made with fresh coconut flakes and coconut cream and is perfectly married with our smooth Swiss dark chocolate.

With a creamy hazelnut and oat praline filling, flecked with chunks of hazelnut and then coated in velvety dark chocolate, this is pure indulgence without compromise.