Our uniquely organic Damson Fruit for Cheese is made by hand in small batches. Damson Fruit for Cheese is an old English traditional food that dates back centuries. We have selected organic damsons from the UK for their intense flavour. We cook the damsons slowly for a long time to create a rich and robust flavour.

Perfect with strong soft cheeses. A delicious cheeseboard accompaniment.

Suitable for vegans and vegetarians. Free from Palm Oil.

Organic Damsons (50%), Organic Sugar, Organic Lemon Juice Concentrate

Our uniquely organic Pear Fruit for Cheese is made by hand in small batches. Cooked slowly for a long time to reduce the pear to a fine flavour. Pears and cheese pairings have an ancient history that dates back to the Romans.

Perfect with soft cheeses. The classic cheeseboard accompaniment.

Suitable for Vegans. Free from Palm Oil.

Organic Pear (50%), Organic Sugar, Organic Lemon Juice Concentrate, Pectin*. *Approved non-organic ingredient.

Our uniquely organic Quince Fruit for Cheese is made by hand in small batches. We have selected organic quince from Spain where it was introduced by the Romans as it flourishes in the warm and sunny climate.

Cooked slowly for a long time to reduce the quince to a fine flavour.

Perfect with hard cheeses. The classic cheeseboard accompaniment.

Suitable for Vegans. Free from Palm Oil.

Organic Quince (50%), Organic Sugar, Organic Lemon Juice Concentrate