Organic baked beans in a hearty tomato sauce!

They are ideal for the preparation of soups and salads and are highly practical since they have already been boiled. They are a natural source of fibre.

Cannellini Beans are cream coloured beans from Italy, when cooked, they have a fluffy texture and a slightly nutty, mild flavour.

Plump and creamy Spanish butter beans (“Judiónes”) ready for salads and cooking.

A good source of protein, iron, magnesium and rich in dietary fibre. No added salt.