A good source of protein, iron, magnesium and rich in dietary fibre. No added sugar or salt.

Boasting a mellow flavour and plenty of protein, with no added sugar or salt, Biona’s organic black beans are a whole and hearty pulse that boosts your cooking. Their beans have a firm and satisfying texture paired with a subtle nuttiness: layer them into vegetarian lasagnes, spoon into spicy chillis or scatter over green salad bowls and rice sides for added flavour and bite. Rich in iron, magnesium and fibre, the protein in Biona’s black beans makes them ideal for vegan dishes.

Rich in protein and fibre, our Biona Organic Baked Beans in Tomato Sauce are a versatile, nutritious addition to your pantry. These light, flavoursome beans are bathed in a rich, wholesome tomato sauce created from organically grown ingredients.

Slow and steady wins the race when it comes to Monjardin’s organic cooked lentils. Taking care and time in the preparation results in a rich, stock-like liquid to keep the pulses fresh.

A pantry essential and a great source of vegan protein, our buttery organic chickpeas are satisfyingly filling and deliciously moreish.

Overflowing with natural goodness, Biona’s Organic Mixed Beans are the perfect way to experience all the mild flavour and nutritional benefits of a range of tasty beans