Responsibly-fished herring caught by local boats North of Scotland and landed in Peterhead, UK.  Kippers are Herring which have been split and smoked. Packed in Latvia.  High in Omega 3.

Yellowfin Tuna in Organic Olive Oil

Sustainably-fished Skipjack tuna steaks in organic olive oil.

hey are caught at their fattest with a guaranteed minimum Omega 3 content and processed in a special way to preserve their taste and nutrition

These mackerel fillets have a sensational buttery flesh and a rich, satisfying flavour. Try mashed with a little lemon juice and black pepper,

Sardines in Organic Sunflower Oil. Sustainably-Fished