NEW! Simon Weaver Cotswold Blue Veined Brie 140g
NEW! Simon Weaver Cotswold Blue Veined Brie 140g
Organic soft white moulded cheese with a Roquefort blue mould running through the centre. It has a delicious creamy texture, with a fresh clean taste that develops as the cheese ages into a rich aromatic piquancy.
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NEW! Oma California Cream Cheese
NEW! Oma California Cream CheeseÖMA California Natur is an organic double-cream cream cheese with a mild, creamy flavour and a true classic among bread spreads.
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Greens Of Glastonbury Cheddar 200g
Greens Of Glastonbury Cheddar 200gProduced from pasture-fed cow’s milk, cut and turned by hand, and aged on the farm
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NEW! Biona Beetroot Burger x 2 (150g)
NEW! Biona Beetroot Burger x 2 (150g)Biona Beetroot Burger is made with vibrant beetroot, oats and seasoned with an array of spices. Perfect for barbecuing and grilling, try this hearty burger in a bun with all your favourite toppings.
Heat lightly in a pan until golden brown. Suitable for freezing.
Beetroot* (46%), Oat Flakes*, Oats*, Onions*, Raisins*, Sunflower Oil*, Potato Flakes*, Flaxseed Flour*, Lemon Juice*, Beetroot Juice* (2%), Salt, Spices* * = Certified Organic Ingredients.
(Disclaimer, could have 3 days sell by from date of delivery)
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High Weald Dairy Ricotta Salata 125g
High Weald Dairy Ricotta Salata 125gRicotta, meaning re-cooked cheese, and Salata, meaning ‘salted’, is a compact semi-hard salty cheese. We make our cow & sheep milk Ricotta by heating the organic whey left over from making another cheese to 90°C, resulting in the soft cheese floating to the surface. Once cooled, we add salt to the Ricotta, press it and mature it.
Ricotta Salata is ideal for grating or crumbling over pasta dishes and is famously used in Pasta alla Norma. This Sicilian dish combines fried aubergine (eggplant), tomatoes, fresh basil and pasta with Ricotta Salata grated on top as a key addition.
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NEW! Red Lentil Sunflower Seed Burgers x 2 (160g)
NEW! Red Lentil Sunflower Seed Burgers x 2 (160g)NEW! Red Lentil Sunflower Seed Burgers x 2 (160g)
NEW! Red Lentil Sunflower Seed Burgers x 2 (160g)A flavoursome vegetarian burger made with red lentils, pumpkin and sunflower seeds with a subtle hint of spice. Made using all natural, organic ingredients and free from artificial colours or flavours. Perfect loaded with your favourite burger toppings, added to salads or dipped in sweet chilli sauce as a tasty and nutritious snack.
Red Lentils* (26%), Water, Cornmeal*, Pumpkin* (11%), Sunflower Seeds* (7%), Leeks* (6%), Potatoes* (6%), Potato Flakes*, Carrots* (5%), Onions* (3%), Sunflower Oil*, Tapioca Starch*, Salt, Spices*. * = Certified Organic Ingredients.
(Disclaimer, could have 3 days sell by from date of delivery)
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Connage Gouda with Garlic and Nettle 200g
Connage Gouda with Garlic and Nettle 200gConnage Gouda with garlic and nettle, produced at Connage Highland Dairy from organic milk from the family farm. Pasteurised and suitable for vegetarians
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