This is the classic UK mackerel that is fished north of Scotland all the way towards Iceland. Oily, high in omega 3, fished at the optimum time, packed in local Scottish spring water.

Sustainably-fished anchovy fillets in cold pressed extra virgin organic olive oil.

These mackerel fillets have a sensational buttery flesh and a rich, satisfying flavour. Try mashed with a little lemon juice and black pepper,

Fish 4 Ever’s careful catch and pack approach sets the highest standard in quality and  sustainability, bringing you 100% pole and line fished Yellowfin Tuna, caught  by local small boats.  Only  traditional artisan methods are used in the  packaging and only add ‘clean’ natural and organic ingredients. Fish4Ever are proud to launch Yellowfin Tuna certified Fair Trade by Fair Trade USA. Perfect for tapas, pasta dishes and salads. High in Omega 3.